Retro Southern Coca-Cola Cake

This is a great cake for a birthday or sunday supper dessert

Ingredients:

2 cups self -rising flour
2 cups of sugar
3 tablespoons of cocoa
1 cup of coca-cola
1 cup of room soften Butter (unsalted)
2 cups of miniature marshmallows
2 eggs, beaten
1 teaspoon baking soda
1 teaspoon vanilla extract

Frosting:
1/2 cup room temp butter (unsalted)
1 tablespoon cocoa
6 tablespoons coca -cola
1 box of confectioner's sugar
1 cup of chopped pecans

Prep:
Grease and Flour a 9 x 13 inch pan and set aside

In a large bowl combine the flour and sugar . In a Saucepan mix the cocoa , coca-cola, butter and the marshmallows, bring to a boil combine the boiled mixture with the dry ingredients

In a separate bowl mix the eggs, buttermilk , baking soda and the vanilla, add to the mixture and combine

Pour into the prepared pan and bake at 350 degrees for about 40 min. until the cake tests done

Frosting: In a saucepan , bring the butter , cocoa and the coca-cola to a boil. Stir in the sugar and mix well. Stir in the Pecans. Spread over the cake while both are warm.

This will Serve 16